Where to Eat and Drink in Moeraki: A Foodie's Guide

Tucked away on the rugged Otago coast, the quaint seaside village of Moeraki is a hidden gem for food lovers. This charming South Island destination offers a mouthwatering array of dining options, from fresh seafood to classic Kiwi pub fare. Whether you're craving a fine dining experience or a casual beachside bite, Moeraki has something to satisfy every palate.

Fleur's Place: Fresh Seafood and History

No visit to Moeraki is complete without a stop at Fleur's Place. This iconic restaurant, housed in a historic whaling station, serves up some of the freshest seafood you'll find in the region. Fleur Sullivan, the owner and chef, has a deep connection to the local fishing community, ensuring that every dish is made with the highest quality ingredients. From the succulent blue cod to the melt-in-your-mouth paua fritters, every bite at Fleur's Place is a culinary delight.

Moeraki Tavern: Pub Food with Ocean Views

For a more casual dining experience, head to the Moeraki Tavern. This cozy pub offers stunning views of the Moeraki Boulders and the Pacific Ocean. The menu features classic Kiwi pub fare, like juicy burgers, hearty fish and chips, and a selection of local craft beers. The Tavern's relaxed atmosphere and friendly staff make it the perfect spot to unwind after a day of exploring the area.

Moeraki Fish and Chips: Casual Dining by the Sea

No trip to the South Island would be complete without indulging in some fresh fish and chips. Moeraki Fish and Chips, located just a stone's throw from the beach, serves up some of the best in the region. Enjoy your meal while taking in the stunning coastal scenery, or grab a takeaway and stroll along the picturesque Koekohe Beach.

Cafés and Coffee: Fueling Your Moeraki Adventure

In between meals, be sure to stop by one of Moeraki's charming cafés for a pick-me-up. The Whitestone Cheese Café is a local favorite, offering a delightful selection of artisanal cheeses, baked goods, and specialty coffee. For a more relaxed vibe, check out the Moeraki Boulders Café, where you can sip on a smooth flat white while admiring the iconic rock formations.

Local Dishes to Try

No visit to Moeraki would be complete without sampling some of the region's signature dishes. Be sure to try the succulent blue cod, a local specialty that's often served battered and fried. The paua fritters, made from the local abalone, are also a must-try. And don't forget to indulge in a slice of the famous Whitestone cheese, a local delicacy that's been crafted in the region for generations.

Moeraki may be a small village, but it packs a big punch when it comes to its culinary offerings. Whether you're a seafood lover, a pub food enthusiast, or simply a fan of good, honest Kiwi cuisine, this South Island gem has something to satisfy every palate. So, what are you waiting for? Start planning your Moeraki foodie adventure today!